Description

NewLife Low Fat Milk Powder – Premium Grass-Fed Dairy Nutrition

NewLife Low Fat Milk Powder is made from high-quality milk sourced from grass-fed cows in New Zealand’s clean, green pasture environments. It is a versatile dairy ingredient suitable for everyday use in cooking, baking, beverages, and yoghurt preparation.

Designed for convenience and nutrition, it provides a natural source of dairy protein, vitamins, and minerals.

Key Features

• Made from milk sourced from grass-fed cows in New Zealand
• High in protein and naturally occurring dairy nutrients
• Suitable for cooking, baking, and beverage preparation
• No added preservatives, flavourings, colourings, or additives
• Produced under strict quality and safety standards
• Certified pesticide and antibiotic-free

Nutritional Highlights (per 100g)

• Energy: 1520 kJ
• Protein: 32.9 g
• Fat: 1.24 g
• Calcium: 1240 mg
• Potassium: 1590 mg
• Phosphorus: 1000 mg
• Sodium: 390 mg
• Magnesium: 120 mg
• Zinc: 3.8 mg
• Iron: 0.2 mg

Also contains naturally occurring:

• Vitamins A, B-complex (B1, B2, B3, B6, B12)
• Vitamin C, D, E
• Biotin, folate, pantothenate
• Iodine and trace minerals

Suggested Uses

NewLife Low Fat Milk Powder is ideal for:

• Drinking as a milk beverage
• Baking cakes, bread, and pastries
• Cooking sauces, soups, and desserts
• Making yoghurt and dairy-based recipes
• Daily nutritional supplementation

Preparation Instructions

Mix:

• 3 tablespoons of milk powder
• 200 ml of water
  Stir well until fully dissolved.

Ingredients

• Low Fat Milk Powder

Contains no preservatives, artificial flavours, colours, or additives.

Storage Instructions

• Fold and seal packaging after opening
• Store in an airtight container
• Keep in a cool, dry place
• Ensure container is tightly closed after each use

Important Information

• Not suitable for infants unless recommended by a healthcare professional
• Contains dairy (milk)